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Carbonneau, Marie-Élise

Research Professional - member of the Ordre des chimistes du Québec

Expertise

• Chemical analysis of aquatic products
• Lipids
• Carotenoids
• Development of analytical methods

Formation

• B. Sc. in Chemistry (1993), Université du Québec à Rimouski
• Diploma of College Studies in Analytical Chemistry (1988), Cégep de Rimouski

Publications

BEAULIEU L., J. THIBODEAU, C. BONNET, P. BRYL and M.-É. Carbonneau. Evidence of Anti-Proliferative Activities in Blue Mussel (Mytilus Edulis) By-Products. Marine Drugs, 2013, 11, 975-990.

 

BEAULIEU, L., J. THIBODEAU, P. BRYL and M.-É. CARBONNEAU. High Value Bioproducts from the Sea: Marine Byproducts Turned into Attractive Biomaterials via Proteolytic Processing, Abstracts of Papers of the American Chemical Society, Volume: 239 Published: MAR 21 2010.

 

DUMAY, J., M. ALLERY, C. DONNAY-MORENO, G. BARNATHAN, P. JAOUEN, M.-É. CARBONNEAU and J.-P. BERGÉ. Optimization of Hydrolysis of Sardine (Sardina pilchardus) Headswith Protamex:  Enhancement of Lipid and Phospholipid Extraction, Journal of the Science of Food and Agriculture, 2009, 89: 1599-1606.

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